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Plumbers in MarkhamHomes · businesses · drains · heaters

For shops, kitchens and buildings

Commercial plumbing for Markham businesses

Restaurants, plaza units, clinics, offices and condo corporations across Markham: we keep grease lines moving, washrooms working and risers isolated, and we plan the noisy work around your trading hours.

  • Noisy work scheduled before doors open or after the last customer
  • Greasy kitchen lines jetted, then filmed with a camera
  • Washroom flush valves and sensor faucets repaired
  • Backflow devices tested with the report your water provider asks for
  • One number for owners, managers and superintendents
Ring us at (365) 334-6254Call-only: a plumber picks up, no forms.
  • Licensed plumbers (details on request)
  • Price agreed before work
  • Call-only, no forms
  • Tested before we leave
A worker checking a valve on a large pipe
Turning an old valve before the season changes

Pick the job that matches your building

Commercial jobs we take on

How commercial work differs from a house call

  • Bigger pipe: 4-inch and 6-inch building drains need larger cables or a jetter, not a hand auger.
  • Shared systems: one shut-off can cut water to a whole plaza or floor, so isolation is planned first.
  • Timing: a kitchen cannot close at lunch, so we book jetting before opening or after close.
  • Records: property managers want a written ticket with the location, cause and fix for their files.

Warning signs in a commercial unit

  • Grey water pooling in floor sinks beside the dishwasher
  • Sewer smell in a washroom or back corridor
  • Toilets that flush weakly on one side of the plaza
  • Hot water running out partway through the lunch rush
  • Water staining on the ceiling tiles below a suite

Markham commercial buildings

Markham has strip plazas along Highway 7, Kennedy Road and Woodbine Avenue, older retail on Main Street Markham and Main Street Unionville, office parks near the 404, and mid-rise condos around Downtown Markham and Markville. Plaza units often share a single sanitary line out the back, so a restaurant clog can back up into the shop next door. Condo towers run copper or PEX risers with isolation valves on each floor that may not have been turned in years. We bring the right valve keys, cables and camera for each of these setups.

How commercial work differs from a house call Bigger pipe: 4-inch and 6-inch building drains need larger cables or a jetter, not a hand auger.

From the job notes of Plumbers in Markham

How the job runs, start to finish

  1. 1

    On the phone

    Explain what the water is doing and where. We ask the age of the house and which valve or breaker to shut while we drive over.

  2. 2

    Drop cloths down

    Floors and cabinets get covered, the water or gas is isolated and the work area is lit.

  3. 3

    Find the failed part

    We open the trap, cleanout, access panel or wall where the fault is, and show you what we found.

  4. 4

    Quote, then work

    We explain what failed and what the fix costs; no cutting starts until you say yes.

  5. 5

    Cut, fit, seal

    Old parts come out, new pipe, valves or fixtures go in, and joints are soldered, pressed, crimped or glued.

  6. 6

    Test and ticket

    We run water, pressure-test or fire the heater, check for drips, clean up and leave a written ticket of what was done.

Quick answers

Can you work outside business hours?
Yes. Jetting, valve changes and anything that needs the water off can be slotted in at dawn or once the last customer leaves, keeping lost trading time small.
Do you provide paperwork for property managers?
Every job ends with a written ticket describing where we worked, what we found and what was replaced, which you can file or forward.
Do you test backflow preventers?
We test and repair backflow devices. Your water provider sets the testing rules and report format, so check their current requirements and we will work to them.
Call a plumber · (365) 334-6254